Description
Key Information
Also known as Butterblend, churned and produced from vegetable oil and milk fat to produce a distinct butter aroma and smooth texture that give that tantalizing edge to your cookies, cakes or savoury dishes. It is also great as a butter spread on your bread.
Country of Origin
Malaysia
Dietary
Trans-Fat FreeStorage
To be keep under refrigeration
Ingredients
Palm Oil, Palm Kernel Oil, Milk Fat, Milk Product, Salt, Soya Lecithin, Contains Permitted Emulsifier, Flavourings and Colouring (Beta Carotene)
Nutrition Info
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AttributesPer Serving (100g)
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Energy752kcal
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Protein1.4g
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Carbohydrate0g
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Total Fat82.9g
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Trans Fat0g
