Description
[READY STOCK]MAK NYONYA Instant Vegetarian Curry Sauce / Perencah Kari Segera / 娘惹素咖喱即煮料(200g)
Ingredients： Lemongrass, Chilli, Spice, Ginger, Sugar, Galangai, Salt and Palm Oil.
Cooking Instruction
Sauté Instant Vegetarian Curry Sauce with 500gm mix vegetables in a pot until aromatic. Add in 400ml water, bring to boil.
Add in 200ml coconut milk and simmer over low heat until vegetables are tender.
