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MAK NYONYA Perencah Kari Ayam Segera (200g)




Edible Oil (Palm oil), Chilli, Lemongrass, Onion, Spices, Ginger, Sugar & Salt .

Cooking Instruction Sauté Instant Chicken Curry Sauce together with 1kg of chicken until aromatic.

Add in 200gm potatoes and 300ml water, bring to boil.

Lastly add in 200ml coconut milk and simmer over medium heat until chicken are tender.